Pinnacle Miramix helps in producing good bread with its formulation including active soy bean based flour, which contains lecithin to promote improved water absorption and retention. It can also be a substitute to milk powder by bakers to improve smell and colour of bread
Features & Benefits
- Improves crumb softness and whiteness.
- Better and uniform crumb texture.
- Improves crust colour and volume
- Ideal alternative to milk powder for improving flavour and colour
Usage
- Recommended dosage of 5% on flour weight
Packaging
- 20kg in plastic lined paper bag
Shelf Life / Recommended Storage
- 12 months, when stored in its original unopened packaging
- Store in clean dry conditions at less than 25°C, away from direct sunlight and avoid water contact. Packet shall be closed if not completely used after opening